Keri and Jack's wedding

Keri and Jack were married on 15 August 2025 at Little Channels. They chose a very natural palette with white flowers and lots of gorgeous greenery and herbs as a nod to Jack being a chef.

Keri's bouquet was loose, natural and floaty, with rustic twine to finish.

The three bridesmaids carried smaller versions of Keri's bouquet.

All boxed up and delivered!

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Jack's buttonhole featured spray roses, astrantia, bunny tails and foliage including rosemary which was important to the couple.

The other men wore buttonholes will all the same materials.

In their vases and delivered to the venue.

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The ceremony space at the venue is beautiful, so we kept the decor simple with petals and leaves down the aisle and posies on the chairs. On the ceremony table we placed three simple bud vases, which were later moved to the top table.

The centrepieces featured two cylindrical vases with candles and a bud vase with a mix of herbs and foliages, with loosely placed foliages at the base.

There ended up being one less table than booked so we placed the spare vases on the top table and the extra bud vase on the cake table.

We also dressed the signage with garlands of mixed foliages.

The beautiful cake was made by the Sticky Fingers Cake Co and we provided fresh flowers and foliages to decorate it with.

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The little preview of the pro photos come courtesy of Katy Gell Photography:

I hope Keri and Jack had the best day!